Comparison

    methodus vs Melba

    Melba is a connected ERP built for production kitchens and chains, sold module by module. methodus is one app for one venue: recipes by voice, costs from invoices, the team trained on the fiches — kitchen, bar, and floor, every service.

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    FeaturemethodusMelba
    Fiches techniques & recipe costing500 fiches, then Premium
    AI invoice scanning20–40 AI credits/mo incl.
    Voice recipe capture 35 sec
    Bar & cocktail programVia generic fiches
    Team training & quizzesNot documented
    Team certificationNot documented
    Allergen tracking
    INCO nutrition labels
    Supplier catalog integrations
    POS connection (Zelty, Lightspeed…)
    Central kitchen / multi-site ops
    Languages5 UI · voice capture in 40+11 languages
    Starting price$69/mo, all included€49/mo excl. VAT per module
    Free trial14 days, no card7 days (extendable)

    Comparison based on each vendor's public information, June 2026. Melba also offers a 3-module starter bundle at €99/mo.

    One app, not a stack of modules

    Melba is a modular ERP: recipes, stock, and traceability are separate modules at €49–99 each, plus a base module and per-user fees (a €99/mo starter bundle covers the three main modules). methodus is one app at one price — fiches, costs, allergens, training — that the whole house opens, without an integration project first.

    Built for service, not only production

    Melba shines in central kitchens and chain production planning. methodus lives where the margin is won or lost tonight: the fiche dictated by voice in 35 seconds, consulted at the pass and at the well, mid-rush — not a workstation tool for the production office.

    The fiche teaches the team

    In methodus every fiche becomes quizzes and a timestamped certification: you know who holds the menu, dish by dish. The know-how stops living in two heads — it stays in the house when a sous or a head bartender moves on.

    Choose Melba if…

    • You run a chain, a central kitchen, or a production lab
    • Integrated supplier catalogs (Transgourmet, Sysco, Pomona…) are decisive for you
    • You need a full traceability / HACCP module and an extensive API

    Choose methodus if…

    • An independent venue — bar, restaurant, hotel — not an industrial group
    • Your fiches should come from the chef's voice, not a form
    • Team training and certification matter as much as the food cost
    • One price, one app, in service this week

    An ERP manages. A house works.

    An ERP earns its keep when you run twelve sites and a production lab. For one house, the leak is simpler and more stubborn: the fiche nobody types after a fourteen-hour shift, the price change buried in a supplier invoice, the new hire pouring from memory. methodus attacks exactly that — dictate the fiche, photograph the invoice, certify the team — and the 5 to 20% gap between perceived and real costs (typical industry range) starts coming back to your bottom line.

    Skip the integration project. Open the app.

    No credit card · 2-minute setup · Cancel anytime